Erin French Net Worth: From Small-Town Cook To Celebrity Chef


Who is Erin French?

Erin French net worth is the most discussed topic because she is one of the best-renowned chefs, authors, and restaurateurs who has garnered widespread recognition for her culinary achievements. She was born in Maine and grew up on a farm with her family. After spending some time away from home, Erin returned to Maine and started The Lost Kitchen – a restaurant that has since become an icon of the state’s food scene.   

The Lost Kitchen began as a small supper club in Erin’s house but quickly grew into one of the most popular restaurants in Maine, attracting visitors from all over the world. It is located inside a 19th-century mill that has been converted into a dining space with seating for about 40 guests. The menu features locally-sourced ingredients and changes daily based on what is available.

Apart from running The Lost Kitchen, Erin is also an accomplished author. Her memoir “Finding Freedom: A Cook’s Story” chronicles her journey from personal struggles to culinary success and has received critical acclaim. In addition to this, she frequently appears on cooking shows and events across the country as a guest judge or speaker. 

Overall, Erin French is an inspiring figure whose passion for food has made her an influential voice in the industry.



Full NameErin French
Erin French Age41 Years Old
Erin French HusbandMichael Dutton
OccupationChef and Restaurateur
RestaurantThe Lost Kitchen
LocationFreedom, Maine, United States
CuisineFarm-to-Table, New England-inspired
BackgroundGrew up in Freedom, Maine, working in her father’s diner
Notable DishLobster Stew
Cooking StyleEmphasizes local, seasonal ingredients and simple preparations
Book“The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine”
RecognitionFeatured in numerous publications and TV shows

Early Life

Erin French’s passion for cooking was ignited in her childhood where she grew up watching her parents run a restaurant. She spent most of her early life working at the family-owned Crow’s Nest restaurant in Walpole, Maine. However, when she was 16, her mother died from cancer, and the restaurant closed soon after.

This event significantly impacted Erin’s life and forced her to figure things out independently. After graduating high school, she moved to Boston to attend college but dropped out after two years due to financial struggles. She then returned to Maine briefly before moving to New York City for work opportunities.

In New York City, Erin worked as a server in several restaurants before landing a job at Chez Panisse in Berkeley, California – one of the most prestigious restaurants in America. This experience marked a significant turning point in Erin’s career, exposing her to new techniques and flavors that would eventually shape her culinary style. 

Professional Life

Erin French is a renowned chef with an impressive professional life in the culinary industry. As the owner of The Lost Kitchen, Erin has made a name for herself as one of Maine’s best chefs. Her restaurant has been named one of the best in America, and it is not hard to see why.

Erin started her career by opening a small catering business out of her home, eventually leading to her owning The Lost Kitchen. She has always been passionate about cooking and creating delicious and visually stunning dishes, and Erin’s creativity has earned her numerous accolades from food critics nationwide.

Despite her success, Erin remains humble and works hard daily to improve her craft. She believes every dish should be made with love and care, reflected in the quality of food served at The Lost Kitchen. This dedication to excellence sets Erin apart from other chefs in the industry and makes her a true inspiration for aspiring culinary professionals everywhere.

Personal life

Erin French is a notable chef, restaurateur, and author whose personal life has significantly influenced her career. Born in Maine, Erin grew up in a dysfunctional family with an alcoholic father who often left her and her siblings to fend for themselves. Despite her challenges at home, Erin found solace in the kitchen and discovered her passion for cooking.

As she got older, Erin struggled with addiction and spent time in rehab before getting sober. During this period of self-reflection, she realized that cooking was not just a hobby but something she wanted to pursue professionally. In 2007, Erin opened The Lost Kitchen in Freedom, Maine – a restaurant quickly gaining national attention for its farm-to-table cuisine and unique dining experience.

Today, Erin continues to run The Lost Kitchen while expanding her brand through cookbook writing and collaborations with other chefs. However, despite her success in the culinary world, she remains grounded by sharing insights into her personal life – from overcoming addiction to finding love after divorce – through social media and interviews with various publications.   

Erin French Net Worth

Born and raised in Maine, she grew up on her parent’s farm, where she developed a passion for cooking using fresh ingredients. In 2007, Erin opened her first restaurant in the tiny town of Freedom, Maine. The Lost Kitchen quickly became popular due to its unique concept of serving locally sourced foods.

Over the years, Erin has grown her business into a successful empire that includes multiple restaurants, cookbooks, and even a television show. Her second restaurant opened in Belfast, Maine, 2016 and featured an eclectic menu incorporating local flavors with global cuisines. Erin’s cookbook “The Lost Kitchen” was published in 2017 and quickly became a bestseller due to its focus on seasonal food preparation. 

As of 2023, Erin French net worth is estimated to be over $2 million, mainly attributed to her success as a chef and restaurateur. She continues to inspire others through her work and dedication to showcasing the beauty of Maine cuisine while supporting local farmers and small businesses along the way.

Social media Accounts

Erin has garnered a significant following on social media platforms like Instagram and Facebook. She has over 200k followers on Instagram and regularly posts pictures of her unique culinary creations.

French’s social media accounts have been important in promoting her restaurant. Through her posts, she showcases the fresh ingredients in her dishes and gives followers a behind-the-scenes look into the preparation process. This has helped create an engaging online community interested in The Lost Kitchen’s farm-to-table philosophy.

Moreover, French also uses her social media accounts to interact with customers and respond to inquiries about reservations or menu items. She has created a loyal fanbase that feels connected to the restaurant and its owner. Overall, French’s social media presence has been instrumental in building her brand identity and attracting customers to The Lost Kitchen.

Erin’s Impact On The Culinary World

Erin is famous for founding The Lost Kitchen, a restaurant in Freedom, Maine, receiving numerous accolades and recognition from various food publications. Erin’s approach to cooking is unique as she focuses on creating dishes that highlight local ingredients and flavors.

The success of The Lost Kitchen has inspired many chefs around the globe to embrace local cuisine and use locally sourced produce in their cooking. Erin’s cookbook, “The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine,” has also significantly impacted the culinary world. The book features recipes showcasing the diversity of Maine’s local produce while emphasizing simplicity and seasonality.

Overall, Erin French continues to inspire chefs worldwide with her innovative approach to cooking that emphasizes fresh ingredients rooted in community farming practices. Her dedication to supporting small-scale farmers by sourcing locally grown products demonstrates how sustainable practices can be implemented in high-end restaurants. As such, she remains an important figure in the culinary world today.


In conclusion, Erin French has made a name for herself in the culinary world with her innovative approach to traditional American cuisine. Her restaurant, The Lost Kitchen, has gained national recognition and has become a destination spot for foodies seeking a unique dining experience. 

With her successful cookbook and various television appearances, it’s no surprise that Erin French net worth is estimated to be around $2 million. Overall, Erin French’s story serves as an inspiration for aspiring chefs and entrepreneurs alike


What is Erin French net worth?

Erin French, the owner, and chef of The Lost Kitchen in Maine, has an estimated net worth of $2 million. Her popular restaurant has garnered national attention and was even featured on an episode of Netflix Chef’s Table.

How did Erin French accumulate her wealth?

French’s culinary career began at a young age, working in her family’s diner in rural Maine. After attending culinary school and gaining experience at various restaurants, she opened The Lost Kitchen in 2014 with a focus on locally sourced ingredients and a farm-to-table approach. The restaurant quickly gained popularity, receiving numerous accolades and awards.

Does Erin French have any other sources of income besides her restaurant?

In addition to running The Lost Kitchen, French has authored a cookbook titled “The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine.” She also offers cooking classes and workshops through the restaurant’s website.

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